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Pollo al Limón con Hierbas


  • Total Time: 25
  • Yield: 4 1x
  • Diet: Low Calorie

Description

Lemon Herb Chicken is a quick and flavorful dish perfect for a delicious dinner.


Ingredients

Scale
  • 4 chicken breasts
  • 2 lemons (juice and zest)
  • 3 tablespoons olive oil
  • 3 cloves garlic, chopped
  • 1 teaspoon fresh rosemary
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix the lemon juice, zest, olive oil, chopped garlic, rosemary, salt, and pepper.
  2. Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and let marinate in the refrigerator for at least 30 minutes.
  3. Preheat a grill or skillet over medium-high heat.
  4. Remove the chicken breasts from the marinade and discard the remaining liquid.
  5. Cook the chicken on the grill or skillet for about 6-7 minutes per side, or until completely cooked and golden.
  6. Remove the chicken from the heat and let it rest for 5 minutes before slicing.
  7. Serve hot, garnished with lemon slices and fresh herbs if desired.

Notes

  • This recipe is ideal for a quick and delicious dinner.
  • Marinating for longer will enhance the flavor.
  • Prep Time: 10
  • Cook Time: 15
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 34g
  • Cholesterol: 100mg

Keywords: Lemon Chicken, Quick Dinner, Grilled Chicken, Healthy Recipe