Description
Texas Roadhouse Style Covered Chicken with Jack Cheese
Ingredients
Scale
- 4 chicken breasts
- 1 cup shredded jack cheese
- 1 cup barbecue sauce
Instructions
- Preheat the oven to 190°C (375°F).
- In a large skillet, heat some oil over medium heat and cook the chicken breasts until golden brown on both sides, about 5-7 minutes per side.
- Remove the chicken breasts from the skillet and place them in a baking dish.
- Pour the barbecue sauce over each chicken breast, making sure to cover them well.
- Generously sprinkle the shredded jack cheese over the chicken breasts.
- Bake in the preheated oven for 20 minutes or until the cheese is bubbly and golden.
- Remove from the oven and let rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the chicken in the barbecue sauce for a few hours before cooking.
- Serve with a side of coleslaw or baked beans for a complete meal.
- Prep Time: 10
- Cook Time: 30
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Chicken, Barbecue, Cheese, Texas Roadhouse, Easy Recipe